Balsamic Broccoli Salad

For some reason I’ve been craving broccoli salad.  I’ve never made it before, so this was an experiment based on flavors I have enjoyed in some of the broccoli salads I’ve tried at picnics and salad bars.  I am happy with the results, and wish I had made a larger batch.  Next time I will double the recipe.

Balsamic Broccoli Salad

1 head of broccoli, chopped

1 tbsp. minced onion

2 slices of bacon, cooked, patted dry and crumbled

1/4 c. balsamic vinegar

1/4 c. mayonnaise (I used Hellman’s Olive Oil Mayo)

1 tbsp. sugar

pepper to taste

Place chopped broccoli in a medium bowl and set aside.  Whisk together all of the other ingredients (except the bacon crumbles) to make the dressing.  Stir in the bacon crumbles and serve immediately.

About Kellie

For the love of food and cooking, and the adventures both inspire...
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