Homemade Granola Bars

This is another recipe, courtesy of my grandmother’s newspaper clippings. I believe she clipped this one from the Lewiston Sun Journal.

The granola bars came out slightly chewy, and just sweet enough.  Because I do not particularly enjoy dates, I modified the recipe by increasing the dried apricots to 3/4 c. and the dried cranberries to 3/4 c.

This recipe was easy, and resulted in more than enough granola bars for a week’s worth of snacks.  The quality of these granola bars surpasses any store bought granola bar I have tried, and this recipe has inspired me to make my own granola bars again for snacks this week.

About Kellie

For the love of food and cooking, and the adventures both inspire...
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One Response to Homemade Granola Bars

  1. Jason says:

    Here is the link to the original story from the Sun Journal: http://www.sunjournal.com/bplus/story/875504

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