Scampi and Homemade Bread…

Shrimp scampi is one of the easiest shrimp dishes to prepare.  Simply saute 5-6 cloves of minced garlic, 2-3 shallots or one onion, and herbs (oregano, basil, and crushed red pepper if you like spice)  in olive oil, then add shrimp and about a cup of white wine.  Fresh lemon juice can also be added at this point.  Simmer until the shrimp are cooked, then toss with pasta.


Scampi is great with a side of bread.  The recipe for the French bread shown below can be found at


About Kellie

For the love of food and cooking, and the adventures both inspire...
This entry was posted in Bread, Seafood. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *